Lavender Lemonade
Ingredients:
35mL Lemonade syrup
Handful of culinary lavender
Soda water
Fresh lemon
Lavender for garnish
Method:
Add culinary lavender (or unsprayed lavender heads from your garden), pour over 35mL of Lemonade Syrup, and gently muddle. Top up with soda water. Garnish with lemon slices and lavender stems.
Blueberry Limeade
Ingredients:
35mL Lime syrup1/2 cup blueberries (fresh or frozen)Soda waterLimeFresh mint
Method:
Add Lime syrup, blueberries (save some back for garnish), and a few torn mint leaves to your glass, then muddle together (a rolling pin works well). Add ice, then pour over soda water to top up. Garnish with lime slices, blueberries and a sprig of mint. Cool!
Pink Lemonade
Ingredients:
35mL Raspberry & Lemon syrup
Soda water
1/4 cup raspberries (frozen or fresh)
Fresh lemon
Method:
Add ice and berries to glass, then pour over syrup. Top up with soda water and garnish with lemon slices.
Maria Maria
Ingredients:
30mL Celery Tonic Syrup
15mL Lime Juice
Pinch of salt and pepper
Dash of Hot Sauce
Splash of Pickle Brine
Soda water
Pickles & mint to garnish
Method:
Build Celery Tonic syrup, lime juice, salt, pepper, hot sauce and pickle brine in a tall glass, over ice. Top up with soda water. Garnish with pickles & herbs.
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