30mL Cherry Pomegranate Syrup 10mL Apple Cider Vinegar Soda water to top Fresh mint to garnish In a tall glass with lots of ice add the syrup, cider vinegar and soda water. Garnish with a sprig of mint.
Ingredients: 30mL Grapefruit Syrup Sparkling water / soda water Ice Rosemary Lemon Edible flowers Method: Pack your glass with ice, then pour over the syrup. Top up with sparkling / soda water. Garnish with rosemary, lemon wedges and edible flowers.
Ginger & Pineapple Spritz
Ingredients: 35mL Ginger Ale Syrup Sparkling or soda water Pineapple juice Ice, Lemon & Mint Method: Put ice in a jar or glass and pour over syrup and pineapple juice (to about 1/3 full). Top up with sparkling or soda water, then garnish with lemon and mint. Thanks to @happydayscreative for sharing this recipe & snap!
Ingredients: 35mL Cherry Pomegranate SyrupSoda waterFresh mintFresh limePomegranate seeds or cherry pieces Method: Add syrup, mint leaves and lime wedges to your glass and muddle to release the flavours. Add ice and pomegranate seeds, then pour over soda water to top up. Garnish with lime slices, pomegranate seeds/cherries and mint sprigs.