Pineapple Pina Colada

Pineapple Pina Colada - Six Barrel Soda Co.


30mL Pina Colada Soda Syrup

30mL Rum (optional)

Soda water

1 fresh whole Pineapple

Paper umbrella


Cut your pineapple in half and cut with a knife down the inside edge, then use a spoon to scoop out as much flesh as you can. Pour in your syrup and rum, then top up with soda water and garnish with a paper umbrella.

Older Post Newer Post